To celebrate the new trade deal with India, Australian Prime Minister Scott Morrison on Saturday took to Instagram to post a picture showing him preparing khichdi, his Indian counterpart Narendra Modi's favourite dish.
...son Jeh was born in 2021. 'There was a moment of like, "Oh, my God. I have to go back and do this all over again".' 'But it was just like for a flash of a second.' 'Then, it was just like, "No, it's fine. I'm still looking fab".'
A powerful PM is only helping the mighty, Owaisi said.
We ask chefs and home cooks for their rainy season specials.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
Khichdi -- prepared using rice, pulses, coarse cereals and spices -- has been selected as Brand India Food
The khichdi was prepared with 400 kg rice, 100 kg lentils, 350 kg vegetables, 100 kg desi ghee, 100 litres of oil, 2,500 litres of water and 250 kg spices, one of the cooks said.
A team of 50 people led by celebrity chef Sanjeev Kapoor and NGO Akshaya Patra supervised the night-long preparations and yoga guru Ramdev put crowning tadka in the dish at the World India Food event that will conclude on Sunday.
The surprising move came at a time when deliberations between the Congress, the NCP and the Shiv Sena seemingly reached the final stage on Friday.
Jamshed Singh Kapoor, 41, who is an astrologer, has been running this mobile 'Langar Seva', under which he provides 'dal khichdi' to hundreds of people for five hours starting 3 pm.
The big screen adaptation of the popular TV show is a complete mindless stress buster.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
Rediff reader shares his mom's special khichdi recipe. You can share yours too!
Rediff reader Asiya from Hyderabad sent us this recipe.
Love Indian food? Check out this delicious recipe!
Seers from various 'akharas' took the first 'Amrit Snan' at the Maha Kumbh on Makar Sankranti on Tuesday as an unbroken stream of people converged at the Triveni Sangam on the occasion with around 3.5 crore devotees taking a dip.
Randeep Hooda's new film is an unfunny comedy.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Do you have an interesting fasting recipe for Navratri? Share your favourite recipes with us!
Chef Kalia Murthy, chef de cuisine, Elior India shares two healthy recipes for Navratri.
Sandeep Raut has been asked to depose before the central agency at its office in Mumbai next week, they said, adding his statement will be recorded under the Prevention of Money Laundering Act.
Despite recent fatal stampedes at the Kumbh Mela and a Delhi railway station, pilgrims, driven by faith, continue to participate in the holy gathering in Prayagraj. Despite safety concerns, pilgrims from across India are undeterred by the tragedy and are taking the holy dip at the Triveni Sangam.
Parathas made from buckwheat, water chestnut flour and alu have a different texture, and an altogether unusual taste.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Readers have sent in a few more quick tiffin preparations that you can take to work each day.
'We rarely see films that comment on a failed man-woman relationship.'
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
A delectable spread of special Gujarati and Kathiyawadi delicacies has been curated for the cricketers.
The actor has decided to enter the food business.
'The girl who helps me at home has had a tough life, yet her perspective of life is so much more positive than mine despite the hardships she's endured.'
Ridiculing the 'overtures' by Bharatiya Janata Party and Republican Party of India leaders to bring Maharashtra Navnirman Sena chief Raj Thackeray into the Sena-BJP-RPI alliance, Shiv Sena chief Uddhav Thackeray on Tuesday said that is not what the people of Maharashtra want.
Diwali always means special for the theatrical business in India.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
"Many people in my village, who thought I could not do anything, are in shock after I won the money," Babita Tade tells Rediff.com Contributor Mohnish Singh.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
Sweet and spicy, this chutney will add a chatpata addition to your lunch/dinner.
'When we get justice we will stop the protest.'
February is a slow month when it comes to original Hindi content on OTT.
