'I wasn't expecting it (the call) to happen. It was a surprise. Apparently, my sister told my mom to do it'
Food blogger Siddhi Panchal shares her special modak recipe. You can share yours too!
'Aquaponics can effectively cushion the impact of a calamity like COVID.'
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
The Japanese style fried chicken burger is the perfect answer to your mid-week cravings.
Presenting the best food pics shared by our readers this week.
Beat the heat with a bowl of refreshing salad. Chef Ranjan, Executive Chef, Hotel Sahara Star shares his recipe.
Vijesh Modi, senior sous chef from The Deltin, Daman shares his special Diwali recipes.
Sunita Roy Chowdhury lets you know how you can stay healthy this festive season.
The model's workout routine looks effortlessly simple.
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Alwyn Claudius, general manager of The Big Kahuna, shares five exclusive cocktails as FIFA World Cup football fever catches on.
Presenting two simple yet delicious recipes for you.
A bench headed by Chief Justice N V Ramana ordered status quo in the present situation, and said the petition would be listed before an appropriate bench.
People should include nutrient-dense foods that are rich in fibre and proteins, says Hardik Shukla.
Nutritionist and fitness expert Payal Kothari shares her recipe.
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Wellness expert Roopashree Sharma answers your health queries.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
'How can I pursue my dream forgoing my identity? I want to fly as a trans man.'
Don't blame us if you feel hungry after seeing these pix.
Beat the heat with this perfect summer thirst quencher.
Presenting the best food pics shared by our readers this week.
Eat right and keep the heat away!
The secret to a crisp jawline is not so difficult.
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
Heemangi Patil brings you some tastebud-tickling recipes.
This quick snack can be prepared in 30 minutes.
The seeds of a potential turnaround were sown in 2016, when the firm began to revamp its portfolio to match changing consumer needs.
The vegetarian delicacies served included coriander shorba, aloo tikki with palak papdi, zarkhez zameen (seasonal vegetable cooked in its juice) and dal raisina.
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
Even as the war of words continues within the Aam Aadmi Party, photographs emerged on Thursday of Delhi Chief Minister Arvind Kejriwal practicing naturopathy at the Jindal Nature Cure Institute in the outskirts of Bengaluru.
Dear Friend is for those who idealised Dil Chahta Hai all out of proportion, and then warmed up to the premise that friendship could be a lot more complicated, and transient, observes Sreehari Nair.
These dishes are perfect for your Eid celebrations.
get your lowdown on what's going on in the world of Bollywood, right here!
One secret that all the models and beauty queens swear by is to end up the day with the lightest meal possible, says Nmami Agrawal.
Amit from Belgaum, Karnataka shares his weight loss journey.
