The elegant architecture, tree-lined roads, delightful gardens, delicious food, art and military history make Chandigarh an ideal short-trip destination.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
The Elle Sustainability Awards 2023 saw a gaudy constellation of stars, dressed to the nines, congregate under one roof.
Lisa is a striking model for designer Ridhi Mehra's shadee collection.
Deepa Mehrotra's Diwalis in her hometown of Sitapur were full of rang.
Vote now and let us know which look you liked better.
This light, tasty preparation can be eaten with ghee rice or even by itself.
It was more wonderful than you could possibly imagine.
Fight the high season and ridiculous prices with these simple and easy travel hacks.
Get Ahead fitness expert Samreedhi Sharma compares the calorie count of both the dishes and suggests ways to enjoy them without the excess fat.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
'Vishal told me he envisioned me while writing (the script), but I was not well.' 'He called me and said, 'Navindraji, hum aap ka dhyaan rakhenge set par.' 'That's how I got on board, and they really pampered me.'
Rahul Gandhi treated teachers from Kanyakumari to a 'special Delhi dinner' and won their hearts.
We'd asked you, dear readers what your favourite cuisine is.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
Kriti Kharbanda reveals her love for fitness, food, fashion and more.
Presenting the best food pics shared by our readers this week. You can share yours too!
Suhani Sheshodia shares her amazing weight loss journey.
The actor graced the mag's special Celebrity 2018 list.
The mouth-watering plate of Indian food was created by MasterChef Australia 2021 contestant Depinder Chhibber.
Make your tea-time extra special with these crispy snack recipes.
'He made me feel like a crorepati even without sitting in the hot seat.'
Whoever thought an Australian chef would represent India so beautifully in the MasterChef kitchen?
We bring you a series of portraits of Muslims observing Ramzan in different countries around the world with the food they most liked to eat when breaking their daytime fast.
A Pune restaurant is serving thalis named after famous Indian celebrities.
'People sometimes ridiculed him for the way he looked or dressed.' 'Sometimes they ran down his music.' 'But I have never heard him say one bad word about anyone.'
Farmers flaunting colourful turbans, sunshades, long beards and twirling moustaches danced on tractors, distributed sweets and hugged each other to mark the occasion that seemed like a festival.
Sharmaji Namkeen is Rishi Kapoor's swansong and show. His cinematic memories are coloured in liveliest hues of celebration and happiness, observes Sukanya Verma.
Mouthwatering pani puris, delicious jalebis, parathas, chole bhature, gulab jamuns and motichoor ladoos...these foodies in the capital are serenading our taste buds and how!
Presenting the best of food pics we saw this week. Have you shared yours yet?
5 places to head to when hunger strikes and you are on a stretched budget.
We bring you the best places in Delhi to gorge on the tastiest kebabs, alu chaat and chole.
'During the Fastest Finger First round, my body was shivering.' 'I was both happy and nervous looking at him.'
'The first time that China alleged the Dalai Lama was 'anti-national' and 'unpatriotic' was after he affirmed that Arunachal Pradesh and Tawang are part of India,' points out former RA&W official Jayadeva Ranade.
Pranav Bodani, 29, from Pune shares his story.
Priyanka Arun sent us this recipe. You can share yours too!
