This simple kind of upma, made from cracked wheat, is a great beginning to a day.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
The monsoon calls for a bowl of simple, nourishing, soup.
Gajar Ka Halwa is a dessert that always finds takers.
A tender, flavourful steak that's vegetarian.
Rice noodle rolls are an attractive way to package a salad.
Crunchy papaya salad tastes much more awesome than you could imagine.
Would you take up a food challenge to make chicken momos with healthy ingredients?
Two homemade treats that will transform your Christmas celebration into a glorious one.
The Supreme Court on Tuesday upheld the validity of two central laws and the corresponding rules that provide for a maximum tenure of five years for the directors of the CBI and Enforcement Directorate.
'The BJP, already falling short of a strong OBC leader from Maharashtra, will be more than happy to welcome Chhagan Bhujbal in its fold.'
Not dining out? Try this restaurant-style dish that can be easily made at home.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
More than ever before, women voters can make or mar a political party's electoral fortunes.
Deepa Mehrotra's Diwalis in her hometown of Sitapur were full of rang.
Fresh vegetables in a green coconut curry with basmati rice is a sumptuous meal.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Warm, comforting, yum. Dig into these winter recipes.
Your mornings are made if you start them with this spiced vermicelli dish.
You can substitute the chicken with paneer for a vegetarian kebab.
The Archies is an evergreen thought passed on from generation to generation. But Sukanya Verma wishes it had some of the comic's tee-hee humour and hyuk hyuk too.
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
A simple, delicious version of risotto that will add an Italian touch to your weekend spread.
Speaking on the sidelines of the WTC Final, Kiwi great Ross Taylor said players need to be paid adequately to continue playing international cricket.
Try this traditional recipe with a delicious raw mango and coconut chutney.
This light, tasty preparation can be eaten with ghee rice or even by itself.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Want to feature almonds in a dessert? Here's some inspiration.
An MLA from Maharashtra Chief Minister Eknath Shinde's Shiv Sena faction and a legislator of the Nationalist Congress Party virtually came to blows in the Vidhan Bhavan premises in Mumbai on Wednesday after shouting slogans against each other.
Impress your family with homemade sushi this weekend.
Buttery papparadelle buried under a wild mushroom sauce and topped with shavings of fresh Parmesan cheese is a meal made in heaven.
Something to keep your insides warm in winter.
IMAGES from Day 5 of the French Open at Roland Garros in Paris on Thursday.
Extraordinary award-winning photographs from more than 20,000 images from all over the world.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
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