Universe Boss reveals his love for Indian cuisine via his quirky Instaposts.
Varun goes down memory lane.. Lisa and Vikrant celebrate birthdays...
On Wednesday, Tendulkar had posted the message as part of identical tweets on India's unity sent out by celebrities in response to international pop star Rihanna expressing solidarity with the farmers' stir.
Have a tricolour recipe to share? Just email it to us.
'I was the only Indian boxer in the final and I badly wanted to win gold for my country.' 'When the referee raised my hand and I was declared the winner, I could not stop the tears rolling down.'
Team India coach Duncan Feltcher is so impressed with left-arm seamer Jaydev Unadkat that he believes the Saurashtra pacer can achieve greater heights.
The hot money may be on the Aam Aadmi Party winning the Delhi assembly elections, but the Bharatiya Janata Party is not giving up the battle without a fight.
The actor has revealed what she eats for a sculpted bod.
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The holy month of Ramzan is here and so are the delicious treats and gastronomic experiences!
The delectable fast-breaking meals or Iftars are becoming more innovative as ever and the spreads more lavish.
Singh said he had worked as prime minister for 10 years and had always preferred that his work should speak for itself.
Readers share their food pics. You can share yours too!
Stop what you're doing and look at these food pix!
'The only way to kill time in prison is to read and she can't even do that properly any more.' 'Her knees, too, are in terrible shape. I could see how she was trying to hide her pain every time she got up from the bench where she was seated.'
India is in the second week of a three-week lockdown enforced to contain the coronavirus pandemic, which has claimed more than 70 lives while infecting over 3000 people. With sporting activities coming to a standstill, the elite athletes are confined to their homes, trying to remain fit while hoping for action to begin once normalcy returns.
Readers share their food pics. You can share yours too.
'While we conversed in Marathi, she would always make it a point to ask me in English, "Are you okay? Have you eaten?"' 'I sorely miss that care and concern.'
A perfect house party snack for better times, this delicious starter is an ideal Iftar special.
A huge foodie, her love for food will tease your taste buds.
Readers share their mom's special qualities.
Gastronomic tourism is the act of travelling for a taste of the place, in order to get a sense of the place.
Have a tiranga recipe? Share it with us!
So should airlines play the keening, trance-like Siddi folk music from the Kutch peninsula? The Sufiana Kalam of Kashmir? Carnatic music? Rabindra Sangeet? Bihu melodies? Classical music from the Hindustani gharanas? Ghazals? Bhajans? Bollywood hits?... asks Kanika Datta.
Takes on UberEats, Swiggy; experts question cash burn.
A copious amount of blood, beating, crying, saving, sacrificing, nationalism fills up its staggering three hours running time. Emotions run sky high, but you feel nothing, sighs Sukanya Verma.
Bethica Das, who lives in Sharjah, presents an innovative recipe.
Asma Khatoon said it is not biryani that has attracted women to the protest at Shaheen Bagh, while holding that such vilification campaigns will have no effect on the agitation.
The two cricketers became teammates at Chennai Super Kings, four years after that incident.
Hindu festivals are now becoming occasions when anti-Muslim hatred is expressed freely through slogans and songs that are full of abuse against Muslims or calls to either kill them or humiliate them, observes Apoorvanand.
With markets closed and meat supply hit due to the COVID-19-induced lockdown, Muslims are in for a Ramzan without their favourite kebabs and other chicken and mutton dishes.
Wonderful and comforting, this savoury cake can be the highlight of your weekend.
'I give Azad only Rs 2 (as Eidi). Zyada bigaad na nahi hai (I don't want to spoil him).'
Readers share their food pics. You can share yours too!
Anil from Mumbai writes about his favourite cuisine.
The decision was taken after a suggestion from Lok Sabha Speaker Om Birla.
The dish is packed with aromatic spices and has a great bite to it.
'We all grew around our mom's love for cooking and obviously we took it for granted. But now, I really miss it... I miss her.'