Rediff readers share their food pics.
Reliance Retail Ventures Limited (RRVL) on Thursday said it has entered into a Master Franchise agreement with 7-Eleven to run convenience stores in India. The first 7-Eleven store is set to open on Saturday, in Andheri East, Mumbai, RRVL, the retail arm of Reliance Industries Ltd, said. "RRVL, through its wholly-owned subsidiary, 7-India Convenience Retail Limited, has entered into a master franchise agreement with 7-Eleven, Inc (SEI) for the launch of 7-Eleven convenience stores in India," said a joint statement.
Low on fat and high on fibre, this easy-to-make snack recipe is sure to delight you.
Nick Jonas is ten years younger to Priyanka Chopra. You rock girl!
It's not easy to locate where all those extra calories come from.
India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on it by adding a delicious twist to our favourite traditional snacks.
It's a truly bizarre world we live in... These images prove it.
Pooches great and small put their best paw forward at the Common Woof Games. The Melbourne Dog Lovers Show -- running from May 4 to May 6 -- is celebrating the year of the dog by testing their speed, strength, agility, and endurance in a series of 11 events -- from high jump to hurdles, and barrel racing to basketball.
In this series, we bring you the best of celebrity foodgasm moments. Prepare to drool :)
When Amit Jatia, vice-chairman of Westlife Development (WLDL), which operates fast-food chain McDonald's in West and South India, wanted to become the American fast-food giant's local partner in 1995, he had to first convince his family he would remain a staunch vegetarian. As McDonald's - home of the iconic Big Mac - completes 25 years in India, being one of the largest operators in the quick-service restaurant (QSR) segment in the country with over 300 outlets, Jatia has held on to the promise he made to his family. Not one to sit back and watch anyone flip the Big Mac, he gets straight to the meat of the matter when he says McDonald's success menu will see the QSR expand its ever-hungry 'foodprint' by doubling the number of joints and increasing its average unit volume by 35-40 per cent in five years.
An American journalist has kept his promise of literally eating his words if Donald Trump clinches the Republican presidential nomination as the scribe consumed a nine-course meal featuring newsprint from his column.
Yum has over 70 KFCs and 160 Pizza Hut units in India. It recently opened its first Taco Bell outlet in March.
It was truly heartening to see how the Sikh community had risen to the occasion during the Black Lives Matter peaceful protests and the coronavirus pandemic and selflessly served those looking for nourishment.
The JV TACO Sasken Automotive Electronics has been called off and over 100 people working for the JV have been asked to quit. In January 2007, Sasken and Tata AutoComp Systems had formed the JV with a focus on automotive electronics products in the areas of telematics, infotainment and occupant convenience. However sources say that even two years after its formation, the JV could hardly make any progress.
Tara Suri, 17, a high school junior who has been helping orphaned children, has won the grand prize in the Teen Hero Awards programme of the Taco Bell Foundation for Teens. Tara, a Scarsdale, New York, resident, began volunteering when she was 13, when she founded Helping Orphans Pursue Education. Through the organisation, she has helped provide children at orphanages in India and Sudan with access to shelter, education, health care, and other daily necessities.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
An acquisition by Tata AutoComp may cost $1.5-2 bn.
To avoid impulsive and excessive eating, it's important to turn away the smartphones, laptops and other distractions while you consume your meals.
A graduate from Le Cordon Bleu, he as also been signed up with Fusion Models NYC.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
The top posts on social media from your favourite Bollywood celebrities.
Where we bring you the best of celebrity foodgasm moments.
The good folks at National Geographic list out the most popular dishes that are as popular as the cities where they were invented.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
'An entrepreneur should always remain under pressure or he will die,' Vineet Rai tells Anjuli Bhargava.
Trump is widely reviled in Mexico, where his plans for a border wall have been taken as an insult and revived deep grievances over sovereignty and mutual respect that have historically dogged the country's relationship with the United States.
Shreya was the only Indian-American to have been invited by the US First Lady.
Lewis Hamilton still has to pinch himself to believe he is a three times Formula One world champion and a surreal afternoon in Mexico will give him further cause to question reality.
Burger King's entry is expected to heat up the burger chain market in India, dominated by McDonald's.
The food pics posted by these chefs on Instagram are nothing short of pure ecstasy.
'Women were the victims because it was a ladies night.' 'Whichever club you go to in Mumbai it has the same entry, same exit points except for very few which is very rare.'
Yum reduced the number of restaurants in India by 14 in the September quarter from the preceding quarter to 811.
The brand which has been endorsed by the likes of Paris Hilton, Kim Kardashian and Padma Lakshmi will open the first outlet in New Delhi next April.
The life of a chef in the kitchen, as late Anthony Bourdain saw it, had a glory to it. The kitchen gently moves forward in the culinary world, tightly packed, yes, but with leaders un-despotic.
More people from the content side should be running the business of media if the industry has to grow, Bloomberg's Parry Ravindranathan tells Vanita Kohli-Khandekar.
Harnoor Channi-Tiwary visits the spanking new restaurant and returns impressed.
Many app makers have stopped work on their projects or abandoned them, mostly because of the lack of customers or limitations of the device.
