Broccoli can make a yum starter when marinated and baked.
Two homemade treats that will transform your Christmas celebration into a glorious one.
We'd take these healthy millet cutlets over the regular aloo tikki any day!
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
Let the festivities continue until the year ends.
Before winter ends, it's time to give undhiyu a try!
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
A summer drink for combatting the heat.
Kebabs can also be healthy, gluten-free and vegan.
Time to start your preparation for Ganesh Chaturthi.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
A zesty, fragrant chicken curry for a lovely Sunday lunch.
A khatti-meethi chutney for snacks or a meal that can be made swiftly.
This dish is sure to get your tastebuds grooving.
Enjoy a healthy, guilt-free Diwali as you embrace 2023's superfood.
During the conversation with the owners, Gandhi delved into the fascinating journey of the iconic start-up that seamlessly blends legacy with modern ambition.
'When they took my name, I went numb.' 'Before I went on stage, my dress got caught in my shoe!' 'I said, stay calm.' 'Then I started walking and was like, okay, now think of what you're going to say, quickly!'
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Barfis come in hundreds of types - try a walnut and til one this season.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
An adaptation of one of the signature dishes of Himachal Pradesh.
A richly indulgent, tricolour sweet treat for Independence Day.
Crispy, light chicken cutlets make for a great dinner course.
'If we truly wish to understand and apply Marx's insights today, we must reject the rigid dogmas that later 'Marxists' imposed in his name.'
Amid a debate over 70-90-hour work week, the pre-Budget Economic Survey on Friday cited studies to state that spending over 60 hours a week on work could have adverse health effects. The survey noted that spending long hours at one's desk is detrimental to mental well-being and individuals who spend 12 or more hours (per day) at a desk have distressed or struggling levels of mental well-being.
Do try making this gourd, Gujarati-style -- it's far tastier than expected.
The take by the Economic Survey 2024-25 on work hour week had come weeks after Larsen & Toubro Ltd Chairman and Managing Director SN Subrahmanyan sparked off a raging debate on social media when he said employees should work 90-hour a week, including on Sundays rather than sit at home.
This one-pot meal goes well with Boondi Raita.
If you're a big fan of Bread Pakoda, you'll definitely love this chatpata snack with a cheesy centre too.
A green banana fish curry for the vegetarian in you.
Make your Diwali lovelier with this flaky, sugary traditional snack.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
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