A rice cooked with dahi kadhi is a soothing evening or weekend meal.
Treat yourself to these simple, healthy recipes for a quick brunch session.
Taruna Bakshi shares healthy winter recipes.
It is refreshing, fresh, summery and incredibly tasty.
It's always the tiny details that matter for her.
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
Nothing spells summer like a big, generous platter of aamras puri.
Taruna Bakshi shares healthy and easy recipes for the festive season.
Prime Minister Narendra Modi on Tuesday launched 35 crop varieties with special traits -- developed by the Indian Council of Agricultural Research (ICAR) -- to address the twin challenges of climate change and malnutrition. The new crop varieties were dedicated to the nation through a video conference organised at all ICAR institutes, state and central agricultural universities and Krishi Vighyan Kendra. According to the PMO, 35 crop varieties with special traits like climate resilience and higher nutrient-content have been developed in 2021.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
Move over pakodas! It's time to make way for these monsoon snacks.
"I'm sure BCCI will sort this out," said Ganguly
This homemade wrap has the perfect balance of falafel, mixed green salad and Tahini sauce.
The Bharatiya Janata Party has released its manifesto for the upcoming Nagaland assembly elections, promising a special package for the eastern part of the state and establishment of a board for the holistic development of the region if the party returns to power for the second time in a row.
Bethica Das from Sharjah shares her special recipe.
Served cold sandwiches and falafel after training session, Indian cricketers opt to eat at hotel
Bethica Das tweaks a popular dish with amazing results!
Edamame is high in protein, magnesium, folate and is a good source of fibre.
The mouth-watering plate of Indian food was created by MasterChef Australia 2021 contestant Depinder Chhibber.
Stick to gluten-free meals as often as possible. This includes bread, roti, random snacks, bready dishes like pizza (unless it is sourdough), crackers, etc.
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
A peanut stuffed snack invented for winter evenings with garam chai.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
India's plant-based meat market is estimated at $30-40 million, largely driven by consumer packaged food. The market size in India is likely to touch $500 million in three years.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
An Indian cuisine classic, this recipe uses everyday ingredients.
All-purpose recipe -- great for tiffins or for starters. Crispy and fun.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
These yummy recipes can satisfy your cravings between meals.
Here's a recipe from Dubai that will leave you asking for more.
The dish is packed with aromatic spices and has a great bite to it.
Having sex every other day may be optimum, says Dr Raghuveer Karne. Prolonged abstinence can increase the number of dead sperm.
These crispy masala vadas are called Chattambade in Karnataka.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
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