Ingredients Chicken: 500 grams Biriyani rice: 400 grams Ghee- 1 cup Peanuts- 20 Onion- 2+2 (chopped) Ginger garlic paste- 2 tbps Turmeric- 1tsp Red... ...http://asianetindia.com/thalassery-biriyani-recipe/
The sharp aroma of mustard oil, the refreshing fragrance of the 'gondhoraj' lemon, the whole potatoes in the mutton biriyani and the warm softness... ...http://www.business-standard.com/article/pti-stories/the-many-flavours-of-bengal-117040200360_1.html
A first year student of Presidency University has set up a mobile canteen in the campus offering fast food, favourite among the Gen Next. "Instead... ...http://www.dnaindia.com/india/report-kolkata-presidency-student-starts-food-start-up-inside-campus-gets-massive-response-2372031
The Deccani Biryani Makers Association here had applied for the GI tag through its Secretary Zubai Ahmed in 2009. ...http://www.dnaindia.com/lifestyle/report-no-gi-tag-for-hyderabadi-biriyani-applicant-fils-to-provide-2347792
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