India has a tradition of stuffing its vegetables. Usually with a pungent masala and fresh ingredients, but sometimes even with mince meat. The stuffing of the sabzi turns simple vegetables into particulalry tasty delights.
Make use of Shimla mirchis in the tastiest of ways.
A Bombay shaadi with singing, dancing, prayers and great food!
Ditch the usual Holi recipes and opt for something tasty yet healthy like stuffed mushrooms and quinoa pancakes.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Make the most of the mango season till it lasts.
Just the snack you need to beat your mid-week cravings.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Make your tea-time extra special with these crispy snack recipes.
Time to celebrate the humble sweet potato. Extremely versatile, it lends itself for a festive dessert.
These yummy recipes can satisfy your cravings between meals.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
Readers share their food pics. You can share yours too!
These yummy recipes are excellent for a New Year house party.
Mini Ribeiro tells you how to make the most of winter spices.
Have you tasted Besan ke ladoo cookies?
What is Christmas without some traditional food?
Here's how you can enjoy your favourite snack and keep bad cholesterol under control too.
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