Anandan, also an investor in multiple start-ups, is slated to join venture fund Sequoia Capital.
What is the best thing you learned to cook from your mother? Tell us!
According to the MIDC police, the accused, Lalit Madhuprakash Sharma, was driving to his residence after attending a party at a friend's place on Monday.
All-India CA topper Prema Jayakumar, whose father Jayakumar Perumal drives an autorickshaw to make ends meet, shares her success.
Sukanya Verma offers a glimpse of Bollywood's foodie folks.
'Rahul Bhai was well known for speaking the truth.' 'He did not accept anything he considered wrong.'
"Food is a personal choice, but at the same time there are certain restrictions in the Constitution," he said.
'Never had I imagined even in my wildest dreams that this 18-year-journey through 80 films would bring me so much love, respect and appreciation.' 'I never thought I would become such a charchit abhineta (popular actor).'
'No germ, virus or bacteria worth its nasty trait was allowed across the threshold,' observes Kishore Singh.
The leading constituent in Maharashtra's ruling coalition said it had always respected Indira Gandhi, who it said, had a towering and strong personality. Whenever there were attempts to malign her image, the Shiv Sena acted as a shield. She was a powerful leader who split Pakistan and avenged Partition, the Marathi daily said.
The Broken But Beautiful 3 star opens up about her fitness mantra, her diet regime and more.
'Eavesdropping over conversations, I can state with some authority that the transition from a winter body to a summer one is proving traumatic for most, the winter wardrobe chastened by the summer one.'
'Bola nikal jao. Sala firing karte hai Russi.'
'Ek ghante ke andar humare paas 78,000 calls aaye.' '78,000!'
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
The Supreme Court on Thursday came down heavily on the Centre for failing to crack the whip on black money hoarders and ordered forthwith reinstatement of three key ED officials allegedly transferred midway into the probe in a case of foreign exchange law violation by Pune businessman Hasan Ali Khan.
Former Pakistan captain Shoaib Malik enjoyed batting practice in the nets with some local cricketers in Hyderabad on Wednesday.
These forts are what fairy tales are made of.
Share your food pictures, stories and experiences of India's best cuisine with us.
The judge cited personal reasons for not attending the farewell.
Insiyah Vahanvaty interviews Zubin D'Souza, author of the cookbook Khana Sutra: An Aphrodisiac Cookbook.
As part of a series, we bring you the final excerpt from Mumbai-based chef Zubin D'Souza's book Khana Sutra: An Aphrodisiac Cookbook.
We invite readers to swap recipes using our message board -- enjoy!
Food blogger Sangita Agrawal sent us a recipe she learned from her mother Swarnlata.
All the top chefs in the world create the most amazing toppings for bruschetta but classic tomato-topped bruschetta will always be in fashion.
Join us for a chat with celebrity chef Sanjeev Kapoor on November 23, between 1 pm and 2 pm.
'I have worked every day of my life for the last 62 years and suddenly there is a cap on doctors over 55, who are not allowed to practice.' Dr Dolly Gurbaxani shares her lockdown experience.
What drove Ravana, a good king, and Duryodhana, who could match Bhima on strength and valour to ruin?
Ever heard of mixing chocolate with eggplant? Check out this deliciously unique Italian recipe.
This is another wonderful dish that uses just tomatoes, cheese and eggplant and makes it into something utterly delicious.
Whip up this delicious recipe in minutes!
If you're looking for a recipe that's not only simple but also highlights the flavour of the fish instead of drowning it out, try your hand at this one.
A very simple yet stunning cold soup that is sure to tickle your tastebuds.
Yet another Sicilian masterpiece, this rice salad features capers, which give it a nice, sharp edge.
Tomato and basil sauce is the benchmark of a good Italian home cook. Celebrated chef Ritu Dalmia shows you a speedy recipe to the perfect sauce.
Ritu Dalmia, celebrated chef and owner of Diva, one of Delhi's finest Italian restaurants shares the recipe to a quick-fix Carbonara Alle Zucchine.
Start your day on a delicious note with this easy-to-make frittata.
Ritu Dalmia, celebrated chef and restaurateur shares a simple, sumptuous pasta preparation with us.
If you're looking to make your cheese sandwich that much more delicious without too much of an effort, check out this simple alternative.
Chef Ritu Dalmia offers a simple, tasty recipe for cauliflower penne that won't have the family turning up their noses.
