The Supreme Court on Thursday came down heavily on the Centre for failing to crack the whip on black money hoarders and ordered forthwith reinstatement of three key ED officials allegedly transferred midway into the probe in a case of foreign exchange law violation by Pune businessman Hasan Ali Khan.
From Rs 191 billion in 2019, the world's largest film producing industry now stands at Rs 72 billion thanks to the pandemic.
Former Pakistan captain Shoaib Malik enjoyed batting practice in the nets with some local cricketers in Hyderabad on Wednesday.
Share your food pictures, stories and experiences of India's best cuisine with us.
'I have worked every day of my life for the last 62 years and suddenly there is a cap on doctors over 55, who are not allowed to practice.' Dr Dolly Gurbaxani shares her lockdown experience.
'They wil show the whole world see how this government is treating its farmers.'
The judge cited personal reasons for not attending the farewell.
Food blogger Sangita Agrawal sent us a recipe she learned from her mother Swarnlata.
'This is a dangerous job, as I am at a higher risk of contracting the infection, but I need the job'
Rediff reader Lajja Bhutra, 28, from Chennai shared this recipe she learned from her mother Santosh Bhutra.
What drove Ravana, a good king, and Duryodhana, who could match Bhima on strength and valour to ruin?
Join us for a chat with celebrity chef Sanjeev Kapoor on November 23, between 1 pm and 2 pm.
Insiyah Vahanvaty interviews Zubin D'Souza, author of the cookbook Khana Sutra: An Aphrodisiac Cookbook.
As part of a series, we bring you the final excerpt from Mumbai-based chef Zubin D'Souza's book Khana Sutra: An Aphrodisiac Cookbook.
We invite readers to swap recipes using our message board -- enjoy!
All the top chefs in the world create the most amazing toppings for bruschetta but classic tomato-topped bruschetta will always be in fashion.
Mumbai's Jayanti Soni shares a step by step method to make the traditional dish.
Ever heard of mixing chocolate with eggplant? Check out this deliciously unique Italian recipe.
This is another wonderful dish that uses just tomatoes, cheese and eggplant and makes it into something utterly delicious.
Whip up this delicious recipe in minutes!
If you're looking for a recipe that's not only simple but also highlights the flavour of the fish instead of drowning it out, try your hand at this one.
A very simple yet stunning cold soup that is sure to tickle your tastebuds.
Yet another Sicilian masterpiece, this rice salad features capers, which give it a nice, sharp edge.
Tomato and basil sauce is the benchmark of a good Italian home cook. Celebrated chef Ritu Dalmia shows you a speedy recipe to the perfect sauce.
Ritu Dalmia, celebrated chef and owner of Diva, one of Delhi's finest Italian restaurants shares the recipe to a quick-fix Carbonara Alle Zucchine.
Start your day on a delicious note with this easy-to-make frittata.
Ritu Dalmia, celebrated chef and restaurateur shares a simple, sumptuous pasta preparation with us.
If you're looking to make your cheese sandwich that much more delicious without too much of an effort, check out this simple alternative.
Chef Ritu Dalmia offers a simple, tasty recipe for cauliflower penne that won't have the family turning up their noses.
If you're looking for a dish that warms the body and the soul, try your hand at this lamb stew.
If you like your Italian food with a bit of a punch, try your hand at this easy-as-pie roast chicken dish.
If you're looking for a low-cal recipe that's easy on the tastebuds, you might want to try your hand at this dish.
Gatti Anil Kumar with the help of his father Suryam worked at the Ram temple for two years to create an awe-inspiring replica of the Mecca Mosque that left members of the Muslim community deeply moved and impressed.
Sanjay Mishra's beautiful home is where he holds his script-reading sessions, costume trials and look tests. He throws the doors open for us.
If you think your mom's cooking is out of this world, share your favourite recipe with us!
A versatile artiste, Shobha Gurtu was renowned for her mastery over this particular form of classical singing.
Christmas recipes from Masterchef Pankaj Bhadouria.
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