Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
The actress has been posting pictures of herself in films with Bollywood's greatest heroes, and has an interesting thing to say about each.
Prime Minister Manmohan Singh tonight met his Pakistani counterpart Yousuf Raza Gilani over dinner in Mohali on the sidelines of the Indo-Pak cricketing encounter.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
Thousands of Australians, including Victorian Premier John Brumby, on Wednesday treated themselves to Indian cuisine like naan and tandoori chicken as they joined a mass dining event to protest attacks against Indians. Brumby joined a few leading Indian community members like Primus Telecom chief Ravi Bhatia for lunch at Indian restaurant 'Desi Dhaba' in the up-market Flinders street. The mass dining is part of the Vindaloo Against Violence' campaign.
The good times are back, in a measured way, in fun spots across the globe.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Increasing your vegetable intake doesn't have to be a difficult undertaking at all. To help you introduce some healthy greens into your diet without giving up your meat, here are some easy ways to sneak in some veggies.
A salad sandwich, which sounds health, may have loads of calories. Read on to find out how.
There are parts of India that stoutly hold their own against cultural hegemony, but it is anyone's guess how long that will last, says Kishore Singh.
Leaving behind the luxe life and dapper suits of foreign banks, Puri and his team at the upstart venture shared fizz drinks, wore a footwear brand popular among the middle class, shared a rat-infested space in a yet-to-be gentrified work space to plan and execute it.
The streets of Mumbai's Mohammed Ali Road is a haven for foodies.
So Swiggy offered 35,056 varieties of biryani to its users, says Peerzada Abrar.
Here are six foods you must include in your diet that are healthy and will help you manage your weight better
Ajit Pal Singh tells us how and why he fell in love with Gujarati food.
If you have just Rs 20 in your pocket, where would you eat? Tell us about your favourite street food joint/dhabha in your city/town/district.
Researchers have found proof that high-protein food helps reduce weight.
How ITC plans to dominate the ready-to-eat snack market.
Want to blend tandoori with pizza? Try out 'fusion food'.
Since the September 11, 2001 terrorist attacks on the US, Sikhs have been at the receiving end of several attacks and verbal abuses as they are mistaken for Muslims because of their beard and turban.
The couple celebrated the president's birthday with dinner at award-winning Rasika restaurant near the White House in Washington's West End neighbourhood on Thursday.
From India's first Vietnamese restaurant to a molecular restaurant, Gitanjali Gurbaxani lists her choices for a monsoon treat in Bengaluru.
Two decades ago when someone said, "I am on a diet," you assumed they would be eating less of everything. Today, those few words lead to a whole new discourse, says Ambi Parameswaran.
Even if our weight yo-yos, our overall health will keep getting better.
The Pune techie didn't escape strangulation. But she was brave woman. She fought back. She said NO.
Enjoy these lip-smacking Eid specialities!
Amit from Belgaum, Karnataka shares his weight loss journey.
President Pranab Mukherjee on Monday night hosted a dinner for visiting South Asian Association for Regional Cooperation leaders and Prime Minister Narendra Modi where the guests were treated to a variety of dishes drawn from various parts of the country.
Prime Minister Narendra Modi on Monday surprised some members of Parliament having lunch in Parliament's canteen as he suddenly landed there to join them
Like millions of people across the world, the year 2020 had dealt me irreplaceable losses and the lowest of blows. Like I have always done at such junctures, I had sought the refuge of the mountains. I wanted to end the year on a high, to show the finger to life, says Sumit Bhattacharya after a memorable journey to North Sikkim.
Aseem Chhabra remembers Master Chef Floyd Cardoz who died of coronavirus in New York on Wednesday.
The chicken burger features a tandoori-spiced patty doused in butter chicken sauce and pressed yogurt with mint, cilantro and cucumbers.
'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
In India, Samsung is seeing strong competition from local company Micromax.
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