Turn green tomatoes, a healthy, glorious-looking winter produce, into a flavoursome chutney. Mayur Sanap's Hara Tamatar Chutney is as versatile as it is delicious!
Jayanti Soni's wonderful-tasting Green Tomato-Chilly Sabzi is made from unripe tomatoes and the large green Bhavnagiri chillies and a bouquet of mixed spices. Says Jayanti, "This dish is relatively low in calories, making it a healthy option for those watching their weight."
Green Tomato Days are here. Make the most of them.
Turn green tomatoes, a healthy, glorious-looking winter produce, into a flavoursome chutney. Mayur Sanap's Hara Tamatar Chutney is as versatile as it is delicious!
Jayanti Soni's wonderful-tasting Green Tomato-Chilly Sabzi is made from unripe tomatoes and the large green Bhavnagiri chillies and a bouquet of mixed spices. Says Jayanti, "This dish is relatively low in calories, making it a healthy option for those watching their weight."
Tomatoes, before they ripen, make a great sabji.
Queen Elizabeth II's staff at Buckingham Palace has signed up with Toyota's 'Green Tomato Cars' to cut costs, after they found out about the car from Prince Charles's London office, which switched to its cheaper carbon-efficient Toyota Prius fleet. "They were very conscious of the savings they'd be making both in financial and carbon terms. Cost was certainly a major factor, so much so in fact that Clarence House negotiated a discount," said Tom Pakenham, director, Toyota.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
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Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
Mini Ribeiro tells us where to go salad hopping.
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