A hara mince uses a paste of fresh coriander and other herbs to give it its colour and distinctly different swaad.
The death of a student at the Indian Institute of Management, Bengaluru (IIM-B), has sparked an online debate on caste-based discrimination. While the police investigation points to an accidental fall, several posts on 'X' speculate the student's death could have been a suicide due to discrimination. The All India OBC Students Association (AIOBCSA) has demanded clarification from IIM-B and called on the Ministry of Education to take action to prevent student suicides and strengthen support systems for marginalized communities.
These tough cricketers have a soft and mushy side.
Dhumal said the interest to stage IPL matches was indicative of its popularity abroad.
Shiva Kumar, 49 from Bangalore shares some tips to maintain hygiene.
Neeraj MS, 25, a social worker at NIMHANS in Bangalore shares some tips:
Rediff reader Varaprasad K from Bangalore explains what he likes about food in Andhra Pradesh.
We invited you to share your favourite wedding pics -- here's a fresh set of responses.
Readers tell us how they celebrated the festival of lights this year.
Sejal Gulati, CEO of Time Analytics Services, Bangalore talks about earning every penny by herself, making big mistakes and learning from them.
Rediff readers tell us about their first salaries.
A group of students at the Indian Institute of Science (IISc), Bangalore is working to motivate and inspire young minds.
Several Bollywood stars took part in various yoga sessions across India.
Rediff.com readers tell us how they celebrate the festival.
Having trouble dealing with those pesky prepositions? GA reader Praveen Madhukar Naik lends a hand.
When the human body is exposed to too much artificial light at night, the body's biological clock gets confused and this natural sleep pattern starts disrupting.
Former Essex player Ian Pont, who is now engaged in coaching Indian bowlers in Bangalore, shares his views on the fallout-out from the Kevin Pietersen's tell-all book with Rediff.com's Manu Shankar.
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