This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Himachali cuisine is simple and hearty. It's seasonal and robust too, being deeply-rooted in mountain life and shaped by cold climate and slow-cooking traditions.
TasteAtlas has unveiled its global line-up of top chicken dishes. It's no surprise that Butter Chicken is No 5.
Food blogger Preeti Alam shares a step-by-step process.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Eating foods rich in fibre, healthy fats and essential nutrients are some of the healthiest ways to reduce LDL (bad cholesterol) while increasing HDL (good cholesterol), says Dr Swarup Swaraj Pal, senior cardiovascular and thoracic consultant surgeon at Gleneagles Hospitals.
Sixty-five years after his grandfather bought 3,500 acres in Mumbai, Adi Godrej is finally ready to develop it.
Low on fat and high on fibre, this easy-to-make snack recipe is sure to delight you.
Kebabs can also be healthy, gluten-free and vegan.
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
Why eat simple when you can try something royal?
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
Read on to find out the benefit of replacing coffee with more alkaline foods.
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
Keep this checklist handy, and drive stress away!
Eat what you love but remember to burn extra calories and fight fat.
Superfoods like low-carb veggies and fatty fish will help diabetics keep their sugar under check.
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
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