Keeping your food fresh through a lockdown.
Jr Sous Chef Dhaval Ajmera of ITC Grand Central in Mumbai shows you how to make roast turkey breast this festive season -- don't miss it!
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
Check out these middle eastern recipes curated by chefs from Dubai.
Head chef Sagar Tithe and Sahil Timbadia, partner of Bonobo Bar and Restaurant in Mumbai show you how to cook up Spanish Chorizo Sausages for the festive season.
These colourful recipes are sure to tempt everyone!
UK-based firm Veetee Fine Foods today said it is planning to make a foray into the health food segment in India with plans to launch ready-to-eat whole grains and soups within this fiscal.
It is cost effective, involves no cooking and is high on nutrition content.
This quick snack can be prepared in 30 minutes.
Make summer fun with these simple recipes.
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Probiotics are known to improve the gut flora and help prevent progression of digestive disorders, says Afaaf Shaikh.
Easy to make, these can be ready in minutes.
The Italian bread roll makes for an ideal tea time snack.
Did you know that consuming milk and garlic will help increase your platelet count?
Here are some recipes ideas for Sattvic dishes, which contribute to the maintenance of Sattva guna -- the state of being calm and peaceful.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Never reheat fats and oils. Add less salt while cooking.
Don't make these basic mistakes while cooking Western or continental food.
On World Cancer Day, Dr J B Sharma, Senior Consultant, Medical Oncology, Delhi based Action Cancer Hospital, lists out some diet dos and don'ts for those undergoing treatment for cancer
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Who said vegetarian food was hard to find in Iran?
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