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This article was first published 4 years ago  » Getahead » How to make Bean Quesadilla

How to make Bean Quesadilla

By Courtesy Cornitos
May 31, 2020 09:53 IST
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A mouthwatering Mexican recipe you can make at home!

Bean Quesadilla

Bean Quesadilla

Recipe and photo: Courtesy Cornitos

Cuisine: Mexican
Serves: 6 persons


  • 6 tortilla wraps
  • 1 cup onion diced
  • 100 gm beans (soaked overnight)
  • 1 cup tomato diced
  • 50 gm sweet corn boiled
  • 3 tbsp olive oil
  • Salt and pepper as per taste
  • 50 gm mozzarella cheese
  • 7-8 tbsp sour cream


  • Wash and soak the red kidney beans or rajma overnight. In the morning give it a good rinse, pressure cook for 3 whistles and keep aside.
  • Heat oil in a shallow frying pan on medium heat.
  • Add veggies and sauté it for 3 to 4 minutes.
  • Microwave tortilla wrap for 10 seconds.
  • Spread the veggies in between the wrap. Sprinkle cheese along with seasoning.
  • Brush some oil on the other side of the tortilla.
  • In a frying pan place the quesadillas for 6 to 7 min on low heat until the cheese melts.
  • Cut into triangular pieces and serve with sour cream.

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Courtesy Cornitos