Parathas made from buckwheat, water chestnut flour and alu have a different texture, and an altogether unusual taste.
Delicious snacks, parathas made from sabudana.
Make fasting a delicious affair with this falhari version of bonda.
Have some chatpata chaat is always fortifying.
This dish can be made in a jiffy with simple ingredients found in your kitchen.
If you are fasting, you must steer clear of processed and packaged foods as they often contain additives, preservatives and excessive salt or sugar which can disrupt the purity and purpose of your diet, says dietician Ruchi Rai.
Sama or samak rice is a great source of energy and has lesser calories than rice and when made into a traditional vrat pulau is very tasty.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
Sodium can cause water retention resulting in inflammation and damage of the blood vessels, Dr Manoj Kutteri.
Delicious recipes to try on Gudi Padwa.
Why starve while fasting when you can feast on these nutritious goodies?
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