Have leftover kebabs? Use this recipe to jazz up your tea-time.
Here are interesting variations you can try.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
Food blogger Preeti Alam shares a step-by-step process.
A crunchy cinnamon-spiced fruit dessert topped with oats and nuts. Do you have a recipe to share? Email it to us!
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
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