TasteAtlas has unveiled its global line-up of top chicken dishes. It's no surprise that Butter Chicken is No 5.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Rajbaris are a link to Bengal's rich past, of grand mansions, classical fine dining, and allow guests to be pretend zamindars for those few hours or days that they stay.
The lowly kadu is promoted to an awesome pumpkin soup.
Recipes with brown rice that you've avoided all your life.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Don't wait for the weekend to binge on these tempting dishes!
"If telecom changed the game for how business was done in India, then we need 20 more of those systemic game-changers to take us to the next level," Ronnie Screwvala tells Pavan Lall.
When Kishore Singh found himself fielding dieting fads and hints...
This burst of flavours is as much a delight to eat as for the chefs to dish out a perfect pot of biryani.
There's more to the cuisine than just vada pav and kanda poha.
Have you tasted Besan ke ladoo cookies?
