News for 'maharashtrian-dish'

Mrs Deshpande Review: Not Chilling

Mrs Deshpande Review: Not Chilling

Rediff.com19 Dec 2025

By not turning Mrs Deshpande into a monster like the notorious Hannibal Lecter, the show may have reduced the chills. Still, it's an efficiently made crime show, which depends on the stardom of Madhuri Dixit, observes Deepa Gahlot.

Father's Day Recipe: Ramesh Deo's Fave Kheemyache Gole

Father's Day Recipe: Ramesh Deo's Fave Kheemyache Gole

Rediff.com14 Jun 2023

You can also share your father's special recipe on the occasion of Father's Day.

Recipes: Kothimbir and Zunka Vadi

Recipes: Kothimbir and Zunka Vadi

Rediff.com16 Jul 2021

These snacks will go down well with a cup of warm chai.

Lockdown effect! Men enter kitchen, share workload

Lockdown effect! Men enter kitchen, share workload

Rediff.com5 Aug 2020

The coronavirus-enforced lockdown has changed the perception that kitchen and household chores are a woman's domain, as men are also pitching in to share the domestic workload and in the process learning and upgrading their culinary skills.

The world's tastiest vegetarian dish

The world's tastiest vegetarian dish

Rediff.com4 Jun 2015

Misal Pav, the delicious Maharashtrian snack served at Mumbai's Aaswad restaurant bags the prize at the global Foodie Hub Awards in London.

Shhh! Maharashtrian cuisine's best-kept secrets

Shhh! Maharashtrian cuisine's best-kept secrets

Rediff.com15 Dec 2017

There's more to the cuisine than just vada pav and kanda poha.

TV's favourite bahus share Diwali recipes

TV's favourite bahus share Diwali recipes

Rediff.com5 Nov 2015

Kaju Katli, Chum Chum, Puran Poli -- stars share their favourite Diwali recipes.

'Modiji was kind; tried everything that was served to him'

'Modiji was kind; tried everything that was served to him'

Rediff.com23 Nov 2016

In an online chat with readers, chef Sanjeev Kapoor shares interesting anecdotes from his culinary journey.

'Indian cuisine is badly represented globally'

'Indian cuisine is badly represented globally'

Rediff.com9 Jun 2015

Celebrated chef Gaggan Anand answered readers' queries on June 9. For those who missed the live chat, here is the unedited chat transcript.