Nadiya Sarguroh from Mumbai shares her special winter recipe.
Puff Pastry Cinnamon Rolls
- Pre-rolled puff pastry sheet
- 3 tbsp sugar
- 1½ tsp cinnamon powder
- 2 tbsp melted butter
- 1 egg
- Preheat oven at 220°C.
Mix the cinnamon powder and sugar.
Sprinkle half of the cinnamon powder-sugar mixture on one-side of the puff pastry sheet.
- Flip the puff pastry and sprinkle the remaining mixture.
Roll the puff pastry, wrap it with cling wrap and freeze for 15 mins.
- Cut the frozen roll into 8 pieces.
Line a baking tray with baking paper and place the cut roll. Bake at 220°C for 15 mins.
Remove and cool before serving.
We ask you, Dear Readers what is your go-to dish in the winter?
It could be a green leafy vegetable sabji or a immunity boosting soup.
Do you have a special hot chocolate recipe? Or is gajar halwa your winter favourite?
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