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Reader's recipe: How to make Deviled Eggs

By Anchal Mundkur
Last updated on: April 03, 2020 09:41 IST
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We'd asked you, dear readers, to send us your most interesting cooking videos and recipes.
Here's an 18th Century recipe from our reader Anchal Mundkur who has explained the process of making deviled eggs in a fun way.

Recipe for deviled eggs

To make deviled eggs, you need..eggs, obviously. Boiled ones.

Deviled eggs by Anchal Mundkur

Next, you separate the yolks and mix whatever you like/have in your refrigerator.  Sauce, mayonaisse, herbs or simply, just coriander and salt.

Deviled eggs recipe

Find an old plastic bag that you can reuse.

Deviled Eggs

Put the yolk mix in the bag to make a cone.

Deviled Eggs

Simply cut one of the ends or make it artistic, if you want to.

Deviled Eggs by Anchal Mundkur

Top it with chopped coriander and chilli powder to make it look professional. Your deviled eggs are now ready to be served!


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