The television actor reveals why she switched to veganism and explains how it has changed the way she looks at food now.
It's time you added this dish to your favourite dim sum list.
A recipe for starters for your weekend menu.
These tempting spring rolls can be made in advance and frozen.
You'll be spoilt for choices with these varieties.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
The star ingredient of many a delicious preparation is, of course, cheese!
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
These mushrooms are a perfect side with the drinks at a weekend biryani party.
A simple but deightful paneer dish for entertaining,
Hot weather calls for bringing on the salads, colder the better.
All-purpose recipe -- great for tiffins or for starters. Crispy and fun.
Through the book 'Make in India' authors Ranjini Manian and Joanne Grady Husky bring you the wisdom of twelve CEOS who walked the trail before them.
