Whether it's adding richness to festive desserts or lending silkiness to everyday meals, malai brings an unmistakable depth of flavour to a dish, lifting it into the realm of the scrumptious.
Two recipes perfect for a cosy night in.
This dish is for fans of creamy, coconut milk-based soups.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Fresh vegetables in a green coconut curry with basmati rice is a sumptuous meal.
A comforting soup with bold flavours.
You will be as smitten with this Singaporean soup as I was.
Was it the basic dal and rice combination? Or did it include millets and vegetables?
Green Tomato Days are here. Make the most of them.
From India's first Vietnamese restaurant to a molecular restaurant, Gitanjali Gurbaxani lists her choices for a monsoon treat in Bengaluru.
Don't make these basic mistakes while cooking Western or continental food.
