Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
Avinash Kumar, Executive Chef of Novotel Imagica Khopoli shares his tricolour recipes.
Leading chefs from across the country share their journeys to find exotic ingredients and techniques.
Sandesh, Rajbhog, Rosogulla and Chamcham have been revamped to keep up with people's adventurous palates.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
