'Younger people are taking steps to prevent lifestyle diseases.'
'It is fascinating to partner with consumers on the journey of self-discovery and to help shape people's preferences -- that is what I find most exciting,' Nandini Piramal tells Abhineet Kumar and Aneesh Phadnis.
You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
Reshma Aslam shares some interesting recipes.
These bloggers are adding fresh flavours to India's vibrant street-food scene.
From nitrogen frozen bhel puri and pav bhaji fondue to duck chilli samosas and paapri pizzas, fine-dining restaurants are now adding a bit of zing to the humble street food
'I want my fans to remember me as the Sadhana of Love In Simla, Mere Mehboob, Woh Kaun Thi and Arzoo,' the Bollywood legend, who passed into the ages on Christmas Day, told Dinesh Raheja.