Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Those who don't eat fish may include alternatives like chia seeds, flax seeds, walnuts, soybeans and kidney beans, which are rich in Omega-3 fatty acids and offer major health benefits, says Dr Karthiyayini Mahadevan.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
This useful paste should always be at striking distance in your kitchen.
In the second part of a series, we bring you recipes from chef Vikas Khanna's latest book.
There's more to the cuisine than just vada pav and kanda poha.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.