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Chef Floyd Cardoz dies in US after testing Covid positive

Source: PTI  -  Edited By: Utkarsh Mishra
March 25, 2020 19:10 IST
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Noted chef Floyd Cardoz has died after testing positive for the novel coronavirus, family sources said on Wednesday.

 

Cardoz, 59, died of COVID-19 infection in a hospital in New York, the sources said.

He was the co-owner of two popular restaurants in Mumbai -- Bombay Canteen and O Pedro -- and had recently launched his third venture, the Bombay Sweet Shop.

Cardoz had been in Mumbai, where he was born, till March 8 and had informed on social media on March 18 that he had admitted himself to hospital in New York, where he lived, as he felt feverish.

He had trained as a biochemist before he discovered his real passion -- in a restaurant kitchen and had moved to New York after attending culinary school in Switzerland.

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Source: PTI  -  Edited By: Utkarsh Mishra© Copyright 2020 PTI. All rights reserved. Republication or redistribution of PTI content, including by framing or similar means, is expressly prohibited without the prior written consent.
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