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The rising cost of onions is a major cause of concern among Indians today.
According to a report in the Times of India, onions are priced at Rs 150 per kilo in Panaji and Hyderabad.
In fact, the cost of onions has increased four times in the last three months.
To cut costs, a few restaurants in Mumbai and Pune have already stopped serving complementary onion as salads to their customers.
Dear readers, has the rising cost of onions affected you?
If yes, how are you dealing with it?
If not, can you tell us what have you replaced onions with?
What are some of the interesting dishes you can prepare without using onions.
Share your most interesting and creative onion-free recipes with us.
Simply write to firstname.lastname@example.org (subject: Onion-Free Recipe) along with your NAME, AGE, LOCATION and a photograph of the recipe, if possible. We'll publish the best responses right here on Rediff.com.