A record number of devotees are expected to take part in the first 'Amrit Snan' of the Maha Kumbh Mela on Tuesday, coinciding with Makar Sankranti. The event is significant as it marks the participation of the 'Akharas' and is also the first 'snan' after the grand Pran Pratishtha of Lord Ram Lalla in Ayodhya. The Uttar Pradesh government anticipates a total of 35 crore devotees visiting Prayagraj during the Kumbh Mela.
As the Diwali festivities kick off, Dhanteras emerges as a pivotal day for traders nationwide, with an estimated trade volume of Rs 50 thousand crore, predicts the national president of the Confederation of All India Traders (CAIT), BC Bhartia, and secretary general Praveen Khandelwal. In his post on X, Praveen Khandelwal called on the people to patronise various women entrepreneurs. "Full support of 9 crore businessmen @CAITIndia of the country in the call of Prime Minister Shri @narendramodi ji this Diwali #VocalForLocal and the appeal #NaariSeKharidaari of Union Minister Smt. @smritiirani ji. We are providing the country's market to all the women entrepreneurs, from small diyas to those running boutiques. You too should shop from women and visit their homes too" Khandelwal said.
Chaos prevailed outside a newly-inaugurated 900-bed Covid-19 hospital in Ahmedabad as people flocked there in large numbers since early morning on Thursday with the hope of securing admission for their ailing family members and relatives.
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A recipient of the Padma Bhushan and Padma Vibhushan, Dr Goyal also founded the Dhanvantari Medical Foundation with an aim to bring all the branches of medicine together and create a difference to people's lives.
Amid the growing queues of ambulances waiting for patients to be admitted with ventilators and oxygen, only time will tell if the state government has lost the plot or not.
'These are foods that are very common in the Indian diet... Naan, chapatti, rice...' 'Those processed carbohydrates are far worse for body weight and heart health than the fats they replaced.' 'The problem with these foods is that even if there isn't any obvious sugar in them, they turn to sugar very quickly.'
