Interestingly, with 83 per cent of entrepreneurs being first-generation founders, the list reflects India's growing spirit of entrepreneurship and leadership.
Food to be cooked in base kitchens instead of trains; private players to be involved
Indian Railways to bring on board ready-to-eat food companies
The government had also appointed PricewaterhouseCoopers as consultant to come up with a road map to upgrade base kitchens and service on trains.
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