Chef HARI BALLABH SINGH

All stories by Chef HARI BALLABH SINGH

Recipe: Mewa Ka Pulao

Recipe: Mewa Ka Pulao

Rediff.com4 Oct 2021

A sumptuous pulau bristling with nuts, raisins and khoya.

Recipe: Anjeer Aur Palak Ka Kofta

Recipe: Anjeer Aur Palak Ka Kofta

Rediff.com1 Sep 2021

A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.