Congress video shows rivals Sidda, Shivakumar indulging in banter

The Congress has put out a two-part video of its leading chief ministership aspirants -- Siddaramaiah and DK Shivakumar -- engaged in a candid conversation about the polls and disgruntlement in the......

How Babus did during the Pandemic: A report card

The Covid pandemic has left a question mark on how the central government manages its staff.Subhomoy Bhattacharjee reports. IMAGE: Kindly note that this image has only been posted for......

India bans Chinese goods at army shops, may include imported liquor

The defence ministry is working towards banning the sale of imported items from countries including China at its canteen stores department as part of its efforts to promote local goods under the......

Imran Khan is lucky

'He has a splendid opportunity to capitalise on the CPEC and turn the economy around decisively, putting Pakistan firmly on a higher growth trajectory.''Indeed, under the Imran-Bajwa dispensation,......

Meet Nirav Modi's core team

The common denominator: They were predominantly Gujarati, mostly male, and either related by blood or very well-known to Nirav.Pavan Lall reports. Illustration: Dominic Xavier/Rediff.com How did......

Railways to change catering recipe

Food to be cooked in base kitchens instead of trains; private players to be involved The Indian Railways will follow the aviation sector’s model to ensure quality food is served to......

Cabinet clears model law; malls, cinemas can stay open 24x7

The model law is aimed at generating additional employment as shops and establishments will have freedom to operate for longer hours requiring more manpower. A model law that allows shops, malls......

'Indian media needs the next Raghav Bahl or Prannoy Roy'

More people from the content side should be running the business of media if the industry has to grow, Bloomberg's Parry Ravindranathan tells Vanita Kohli-Khandekar. IMAGE: Prannoy Roy, centre,......

'My career had more quality than quantity'

'It's like sometimes you go to a top restaurant and order a dish, the food quantity might be less, but if the quality and taste is good, then it leaves a mark forever.''As far as my career is......