A disruption in the supply of LPG cylinders caused by tensions in the Strait of Hormuz is impacting Indian kitchens, leading to restaurant closures, price hikes and a surge in demand for electric cooktops.
Through its cloud kitchens, ITC is building a portfolio of shorter shelf-life offerings and selling them through quick commerce platforms.
'When I was rejected last year, I told myself I won't give up.'
Buttered prawns and the prawn head oil elevates a simple veggie soup.
When MasterChef India judges Vikas Khanna, Ranveer Brar and Pooja Dhingra start talking, you can be sure it will be a masaledaar conversation.
There are some shows that kept us hooked from start to finish on the strength of their storytelling or a sizzling chemistry between the leads.
Divya Nair suggests five versatile ways to put your dosa batter to good use.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
Watching his father, who a couple of weeks ago was in the ICU, cheering for him from the gantry, helped Justin stay motivated and fight it out till the end.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
The smoky chicken pairs beautifully with warm flatbread.
Kashmiri cuisine is predominantly non-vegetarian, but also has some flavourful and unique vegetarian dishes.
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
Crab and pineapple are the hero ingredients in this comforting noodle soup.
The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
Somewhere in the middle of cooking Makki Di Roti Da Pizza and Chicken Mast-Kalandar, Ripu Daman Handa discovered his goal.
The plum chutney bring depth of flavour to this dish.
This Indian-style green curry chicken taco goes well with pickled radish.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Shipra Khanna talks about her big win in the cookery show.
The chef prepared his famous butter chicken on the popular cooking game show.
Masterchef Australia judge Gary Mehigan talks about his experience in India, the new season.
The MasterChef winner's fitness tips.
Nine mouth-watering recipes from Chef Kunal Kapur's cook book, A Chef In Every Home.
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
The desi-version of this Akshay Kumar-led soppy feast is too self-conscious and shabby to impress.
Get a closer look at the three chefs, who will cook at the grand finale of Master Chef India.
Delhi-based Ripu Daman Handa, 23, talks about his big win.
Bring Easter in with a magnificent dessert at the end of your holiday repast.
What are you feasting on this Ramzan? Pankaj Bhadouria shares with us some lip smacking recipes.
Rajul Hegde interviews Pankaj Bhadouria of Lucknow, winner of MasterChef India.
Hailing from Kolhapur, MasterChef Australia contestant Rishi Desai shares his experience on the show.
Akshay Kumar on hosting Master CHef India.
With Christmas around the corner, it is time to roll up your sleeves and toss up those yummy delicacies. Here are a few recipes from Pankaj Bhadouria to start you off with!
Rising to the occasion, T Dilip delivered a perfect throw, dislodging the stump on his very first attempt, sparking cheers and laughter from everyone present.
From high-end villas with private sommeliers to exclusive showcases at cultural centres to private sessions with Michelin-starred chefs and celebrities, hotel chains are pulling out all the stops
The three-day Holi weekend saw many film folk take a quick travel break.
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