All stories by Swati Pareek
Holi recipes: Gujiya and Coconut BarfiRediff.com3 Mar 2015
Mouth-watering recipes to celebrate the festival of colours.
Recipe: How to make Rajasthani Bharwan MirchRediff.com21 Feb 2015
Food blogger Swati Pareek tells us how to make this spicy side dish.
How to make Kala Chana Achari PulaoRediff.com16 Jan 2015
For individuals on high-protein diets, this is an excellent choice.
Recipe: How to make Til PapdiRediff.com13 Jan 2015
Here's how to make sesame seed brittles for Makar Sankranti. Share your fav recipes!