All stories by BETHICA DAS
Recipe: Raw Jackfruit Dum BiryaniRediff.com5 days ago
An amazing one-pot meal for vegetarians and even meat lovers.
Recipe: Chicken Kofta Yoghurt KadhiRediff.com28 Apr 2022
An interesting non-vegetarian version of the beasan kadhi.
Bethica Das' Blueberry Shrikhand RecipeRediff.com18 Apr 2022
This recipe is made with low-fat yoghurt and garnished with chopped nuts, saffron and dry rose petals.
Bethica Das' Moringa Leaf TheplaRediff.com8 Apr 2022
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
Bethica Das' Steamed Spinach PaatraRediff.com3 Apr 2022
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
Bethica Das' Kasuri Idli RecipeRediff.com26 Mar 2022
A great breakfast option, they make for a tasty lunchbox meal as well.
Recipe: Bengali-Style Raw Jackfruit ChutneyRediff.com6 Mar 2022
Try out this regional delicacy.
Recipe: Kerala-Style Moringa Leaves Stir-FryRediff.com28 Feb 2022
Drumstick leaves is widely used in many South Indian recipes.
Recipe: Kasuri Methi Baingan BhartaRediff.com21 Feb 2022
Soup up this north Indian household staple with a chatpata ingredient.
Recipe: Bengali Mutton RezalaRediff.com4 Feb 2022
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
Prawn Recipe: Aam Shorshe Chingri BhapaRediff.com28 Jan 2022
This Bengali-style steamed mango and mustard prawn curry makes for top class weekend khana.
Recipe: Paan KalakandRediff.com27 Dec 2021
This paan-flavoured traditional Indian sweet is a great idea for any festive occasion or a weekend dessert.
Recipe: Kasuri Malai MurghRediff.com15 Dec 2021
This recipe make take a little extra effort, but it is worth the time and energy invested.
Recipe: Tilapia Fish FryRediff.com7 Dec 2021
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Recipe: Raw Banana IdliRediff.com23 Nov 2021
Quick, easy and healthy idlis made from raw banana.
Recipe: Golbari Kosha MangshoRediff.com17 Nov 2021
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Recipe: Curd IdiyappamRediff.com10 Nov 2021
Enjoy it on its own or with some pickle and papad.
Recipe: Crunchy Chicken PopcornRediff.com27 Jul 2021
It is comfort food that's perfect for wet, cosy day indoors.
Recipes: Kothimbir and Zunka VadiRediff.com16 Jul 2021
These snacks will go down well with a cup of warm chai.
Monsoon recipe: Neem Flower PakorasRediff.com9 Jul 2021
This recipe makes for a good appetiser or tea-time snack.