Considered to be one of the major festivals in the Indian calendar, Janmashtami is celebrated with fervour every year. It marks the birthday of... ...http://m.food.ndtv.com/food-drinks/janmashtami-2015-what-makes-this-festival-such-a-grand-affair-1214263
1. Singhare ki Barfi: This is coated with almonds and pistachios which give its taste a crunchy twist. 2. Apple ki Kheer: It's a cpmbination of... ...http://news24online.com/5-indian-sweets-you-must-try-before-you-die-86/
Nautanki is a fine dining restaurant that specializes in progressive Indian cuisine, using new tools and techniques, molecular cooking and... ...http://timesofindia.indiatimes.com/life-style/food/food-reviews/Restaurant-Review-Nautanki/articleshow/48799584.cms
The Café Belge brunch returns this September in grand style, following a break for the summer. The vibrant restaurant and bar,with its design and... ...http://www.travelandtourworld.com/news/article/cafe-belge-brunch-returns-for-new-season-in-grand-style/
In a working-class neighbourhood of Paris that's at the cusp of gentrification, a chalkboard menu outside a restaurant reads: Entrée: Asparagus... ...http://www.gqindia.com/live-well/food/eat-michelin-star-meal-under-rs-1500-paris-gq-india
Kharibaoli offers to fresh and...