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Makar Sankranti recipes: Churma, Puran Poli

January 14, 2020 13:02 IST

Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.

Haryanvi Churma

Ingredients: 

Method: 


Puran Poli

Ingredients:

For the dough:

Method: 


Undhiyu

Ingredients:

For the masala:

Vegetables needed for undhiyu:

For methi muthia:

Method:

For making the masala:

Preparing the vegetables:

Making undhiyu recipe:

Making methi muthia:

Chef Lokesh Jarodia