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Recipe: Chef Nachiket's Mushroom Tikka

October 20, 2023 16:25 IST

For starters, for whatever sumptuous meal you are planning this weekend, have a go at Kumar Nachiket's super simple recipe for Mushroom Tikka and enjoy it with green chutney.

Don't forget to squeeze in some lime and garnish it with freshly chopped coriander leaves.

It's the perfect dish for a Netflix Raat and goes well with Bethica Das' Cauliflower Rice, Nadiya's Mushroom Peas Risotto.

A huge advocate for #gharkakhana and the millions of ways we make the same dish in households across India, home chef Kumar feels Indian food is one of the most 'under-appreciated' cuisines in the world.

Mushroom Tikka

Serves: 3

Ingredients

Method

Editor's Note: For vegan Mushroom Tikka, use vegan yoghurt instead of cream.

For Jain Mushroom Tikka, skip the onion.

For a recipe for green chutney use Lahu Kapudskar's Green Mint Chutney.

 Kumar Nachiket is a food stylist, digital creator and runs the Instagram page That Indian Curry.

KUMAR NACHIKET