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Recipe: 3 Cool, Cool Salads

Last updated on: May 30, 2023 13:40 IST

Chef Sabyasachi Gorai's salads always contain rich-in-oxidants walnuts and usually fresh, leafy greens, that have loads of vitamins and fibre. They are ideal for healthy, simple lunches with a side of bread or a soup.

Chef Saby mix and matches a variety of vegetables and dressings that you might not have realised taste so good as salads.

Crunchy Cucumber Dill Salad

Serves: 2

Ingredients

Method


Curried Quinoa Salad with Grapes and Walnuts

Serves: 2

Ingredients

For the dressing

For the salad

Method

Editor's Note: Balsamic vinegar has a special taste, nothing like regular vinegar and can be easily purchased online or in grocery stores that sell gourmet food.


Mixed Bean, Walnut and Lettuce Salad

Serves: 2

Ingredients

Method

 

Chef Sabyasachi Gorai is a consultant chef and mentor.

SABYASACHI GORAI