You love to experiment with new cuisines.

In fact, you may already have tried out tacos at a local food joint or munched on nachos.

Chef Joy Bhattacharya, executive chef, Hilton Towers, Mumbai, tells us more about Mexican food as he demystifies enchiladas, tortillas and even the tequila, the national drink of Mexico.

Text: Komal Mehta
Design: Uday Kuckian