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Recipe: Spicy Goan Mutton Recheado

June 29, 2021 12:57 IST

Sharjah-based food blogger Bethica Das prepared the fiery Mutton Recheado using her special spicy, tangy masala.

"I also added potato, my personal favourite, to the mutton curry," she says.

A must-try for any special occasion or a weekend meal, it's best served with the Goan bread poi or steamed rice.

Get transported to Goa as you enjoy this sensational curry.

Photograph: Kind courtesy Bethica Das

Mutton Recheado

Serves: 4


For the masala

For the recheado


For the masala

For the recheado

NOTE: You may also serve Goan Mutton Recheado with jeera rice, pulao, biryani, naan, tandoori roti, paratha, chapatti, dosa, appam or iddiyappam.