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Ramzan recipe: How to make Golden Fried Chicken

Last updated on: June 30, 2015 17:06 IST
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The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.

You too can contribute to this series!

Simply write an email to getahead@rediff.co.in (subject: Ramzan recipes) along with pictures of the dishes and we will publish select recipes right here on Rediff.com!

Today, Reshma Alam brings us this recipe for Golden Fried Chicken:

Ingredients:

  • 1/2 kg chicken drumsticks
  • 1 tsp ginger garlic paste
  • 1/2 tbsp red chilly powder
  • 1/2 tsp turmeric powder
  • 1/2 tbsp coriander powder
  • 1/2 tsp garam masala
  • 1/2 cup bread crumbs
  • 2 eggs
  • Salt to taste
  • Pulp of 2 small tomatoes

Method:

  • Marinate chicken drumsticks in ginger garlic paste, chilli powder, turmeric powder, coriander powder, garam masala powder, salt and tomato pulp for 2-3 hours. (The longer you marinate, the better it will taste.)
  • Cook the chicken for 30 minutes till all the juices dry up and then let it cool.
  • In a bowl, whisk two eggs and in a separate plate, spread the breadcrumbs.
  • Coat the chicken drumsticks in the egg yolk and coat them with breadcrumbs.
  • Deep fry the drumsticks till they become golden brown. (It should take about 10 minutes of frying time for the chicken to be done.)
  • Served with sauce of your choice.

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Simply write an email to getahead@rediff.co.in (subject: Ramzan recipes) along with pictures of the dishes and we will publish select recipes right here on Rediff.com!

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