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Ramzan Recipe: Ever made Murg Kasuri Kebab?

May 18, 2020 12:50 IST

Chef Kaushal Kumar Sinha of Club Mahindra Corbett, Uttarakhand, offers two types of kebabs for a Ramzan meal.

Kasuri methi is a delicate, signature spice that adds special zest to these kebabs, that will brighten up your lockdown iftaar.

Photograph: Kind Courtesy Club Mahindra Corbett

Rajma and Palak ka Kebab

Ingredients

 Method

Murg Kasuri Kebab

Ingredients

Method

KAUSHAL KUMAR SINHA