An oven, yogurt and condensed milk is all you will need to make this simple dessert.
Mishti Doi is, of course, a Bengali classic.
Less known, but equally delightful is Bhapa Doi, a steamed concoction of yogurt and reduced milk.
Smart cooks have been finding shortcuts and in its easiest form, the Bhapa doi recipe has just two ingredients.
I bake mine in a water bath and it's done in minutes.
Here's the recipe for Bhapa Doi:
Photograph: Kajori.p/Creative Commons
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