Festive recipe: How to make Ras Malai!

The lip-smacking dessert isn’t very difficult to make says Rediff reader Swayampurna Mishra. Here's the recipe!   Ingredients For the 'malai' 500 ml litre milk 2 tsp lemon Juice (add......

How Mumbai's oldest Ittar market is keeping its business alive

The traditional art of making herbal ittar(fragrance) is gradually getting replaced with chemical-based, not so labour-intensive perfume industry, finds out Shaheen Mansuri/Rediff.com. Image:......