Photographs: Courtesy http://alikabosar.blogspot.in/
We had asked you, dear readers, to share your best mango recipes. Here's an interesting recipe from Urmi. Try it out.
Reader Urmi shares her kitchen experiment, Chenna and Kachcha Aam-er Paturi, a "tongue blowing" mango recipe.
Excited already? Take note of the ingredients and try it yourself!
Serves: Five
Ingredients
- 1 cup chenna (home-made paneer or cottage cheese)
- 1/2 raw mango peeled and shredded
- 1 1/2 tsp mustard oil
- 1 tsp turmeric (or as per taste)
- 1 tsp red chilli powder (less if you want it less spicy)
- 1 cup shredded coconut
- Salt as per taste
- Sugar as per taste
- 4 green chilli
Method
- Mix all the ingredients in a microwave safe bowl.
- You may sprinkle some water to soften the blend.
- Microwave for up to seven minutes.
- Serve it hot with rice.
Also Read
- Recipe: How to make Mango Mojito
- Mango Recipe: Mambazha Pulissery
- Recipe: How to make Mango salsa
- How to make Mamidikaya Pachadi
Dear Readers, e-mail your best mango recipes to getahead@rediff.co.in (with subject line 'Best Mango Recipe').
We will publish your mouth-watering recipes on Rediff.com :)
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