Recipe: How to make Nolen Gurer Ice cream

We'd asked you, dear readers to share your winter recipes with us.

Rediff reader Baishali Ghosh tells us how to make ice cream using date palm jaggery.

Date Palm Jaggery is a natural sweetener.

Here's a simple dessert recipe you can make at home:

Nolen Gurer Ice Cream

Serves: 6 persons

Ingredients

• 3 tbsp nolen gur or date palm jaggery
• 1 cup fresh cream
• 1 cup full cream milk
• 1 cup whole milk cream powder
• 1/2 cup powder sugar

Method

• In a blender, add nolen gur, fresh cream, milk, whole milk powder, powdered sugar and blend till smooth.
• Pour the mixture into an ice cream container with a tight fitting lid.
• Refrigerate the container for eight hours till it is set. Remember to stir the mixture after every one hour for the first three hours.
• Place scoops in stemmed glasses or plate or bowl.
• You can also garnish with liquid nolen gur before serving.

Image: Baishali Ghosh

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Winter special: Nolen Gur recipes. Share yours!

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